German Wine Rhubarb

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Large stalks are dark red and very sweet. Great for eating raw, baking, freezing, canning purposes and sauces. One of the most vigorous varieties where the second harvest in the same season is the highest. Stalks are easy to pull. Harvest Mid Summer through Fall.

SKU: VG-RHUB-GEWI Category: Tag:

Description

Large stalks are dark red and very sweet. Great for eating raw, baking, freezing, canning purposes and sauces. One of the most vigorous varieties where the second harvest in the same season is the highest. Stalks are easy to pull. Harvest Mid Summer through Fall.